Coffee shops and bakeries

“Nada está perdido si se tiene por fin el valor de proclamar que todo está perdido y que hay que empezar de nuevo.”

–Julio Cortázar

  • Las Dunas Record Café

    Las Dunas Record Café

    We're a cultural space that unites the city's music lovers. If you're visiting Monterrey and you enjoy music and coffee, Las Dunas is a must-visit.

  • Café Piloto

    Café Piloto

    From the beginning it was built with a dream and a mission: to decentralize and take specialty coffee in a different direction with meaning, attention to small details and responsible awareness in its consumption.

  • Turista Café

    Turista Café

    “Permanent discoverers” is a lifestyle we enjoy; whether it's in music, flavors, or places. It's about seeing the everyday through the eyes of a tourist, discovering that daily life is full of countless details that make it special.

  • Bajo Sombra

    Bajo Sombra

    The initial, distinctive proposition that served as inspiration and continues to this day was the sale and playback of vinyl records, making them pioneers at the time in merging these two passions. There couldn't have been a better combination.

  • Mulier Hogar de Café

    Mulier Hogar de Café

    We wanted to turn this passion into something shared and to create a space dedicated to enjoying life, where specialty coffee becomes the perfect excuse for connection. A place to sit without rushing, to enjoy things well made, and to celebrate rigor without losing tenderness

  • EMAÚS

    EMAÚS

    From the very beginning, the intention was to create a community within a space that felt warm and welcoming. The idea was not simply to open a café, but to create a place where people could slow down, have unhurried conversations, and feel accompanied.

  • PerroPardo

    PerroPardo

    What we enjoy most is the interaction with the beautiful community that has formed. Sitting for a while and enjoying the warm lights of the bar when the sun goes down. Creating and experimenting with coffee to offer experiences to those who visit us.

  • Mr. John Coffee

    Mr. John Coffee

    From our origins, what made us different was hospitality. To be able to see the smile of our customers when they take their first sip of coffee, or the surprise when they take their first bite of a croissant, fills my heart and makes me feel alive.

  • El Refín

    El Refín

    Democratizing specialty coffee and removing that “untouchable” or pretentious label from it. We always say our mantra: “Specialty isn’t fancy, but it tastes like fancy.” We want people to lose their fear of trying something different.

  • Montecoyote

    Montecoyote

    Specialty coffee bars are born from a need to go deeper and to connect. We wanted to help foster an appreciation for specialty coffee, and we were part of the beginning of a boom of interest in higher-quality coffee and more careful preparation.

  • Coffee Haus

    Coffee Haus

    We are inspired by a love for coffee as a ritual. We come from a Lebanese background where coffee is a language of respect and generosity.Coffee was always the central element at any family or friends gathering. It represents an open-door way of living: offering coffee is saying, “I open my home and my heart to you.”

  • Culto Coffee Co.

    Culto Coffee Co.

    Our proposal is different. Here, coffee takes center stage, without syrups or added flavors. It has been a challenge, but also a conviction. We have not wanted to change that, even if the path is slower.