{"id":209840,"date":"2026-05-14T16:13:10","date_gmt":"2026-05-14T22:13:10","guid":{"rendered":"https:\/\/errr-magazine.com\/?p=209840"},"modified":"2026-05-14T17:20:37","modified_gmt":"2026-05-14T23:20:37","slug":"cafe-chapin","status":"publish","type":"post","link":"https:\/\/errr-magazine.com\/english\/cafe-chapin\/","title":{"rendered":"Caf\u00e9 Chap\u00edn"},"content":{"rendered":"

How did this place come about and what made it different from the start?
<\/strong>Nuestro prop\u00f3sito siempre ha sido ofrecer caf\u00e9 de especialidad de Guatemala, un trato cercano entre el cliente y el barista, y panader\u00eda de alta calidad. Quer\u00edamos traer un pedacito de Guatemala a M\u00e9xico y compartir no solo los sabores, sino tambi\u00e9n la hospitalidad y calidez que caracterizan a nuestra cultura.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

What part of the day, space, or creative process do those who work here enjoy the most?
<\/strong>Disfrutamos mucho cuando llega el caf\u00e9 reci\u00e9n tostado: catarlo, sentarnos a tomar una buena taza y platicar con el barista. Tambi\u00e9n nos gusta simplemente observar el ambiente y el dise\u00f1o de la cafeter\u00eda, ver c\u00f3mo las personas habitan el espacio y hacen suyo el momento.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

If someone is coming in for the first time, what should they not miss?
<\/strong>Definitivamente el flat white y el s\u00e1ndwich de jitomates deshidratados.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

What has been an interesting challenge that has made you rethink something about the project?
<\/strong>Uno de los retos m\u00e1s interesantes ha sido abrir nuevas sucursales y lograr que cada una tenga una identidad distinta, sin perder la esencia del proyecto.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

What influence, idea, or reference continues to shape the way you work today?
<\/strong>Guatemala sigue siendo nuestra mayor inspiraci\u00f3n. La cultura, el caf\u00e9, la hospitalidad y la manera en la que las personas conviven all\u00e1 contin\u00faan guiando todo lo que hacemos.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

What place, project, or person has inspired you recently and why?
<\/strong>Nos inspira la idea de poder tener una cafeter\u00eda en cada barrio para estar m\u00e1s cerca de las personas y formar parte de su vida cotidiana.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

If your space could invite someone to collaborate for a day, who would it be and what would you do together?
<\/strong>Nos encantar\u00eda recibir al fundador de The Barn<\/strong><\/a> para que probara nuestros caf\u00e9s y pudiera compartirnos comentarios sobre c\u00f3mo seguir creciendo y evolucionando como proyecto.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Is there an object, corner or detail of the place that has a story that few people know?
<\/strong>La mu\u00f1eca quitapenas est\u00e1 presente en cada sucursal y tambi\u00e9n en nuestras bolsas de caf\u00e9. La tradici\u00f3n cuenta que, si le cuentas tus penas a estas mu\u00f1ecas, desaparecen. Nosotros nos inspiramos en esa idea para que, cuando alguien visite la cafeter\u00eda y converse con los baristas, sus preocupaciones se sientan m\u00e1s ligeras.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

If this project were a city, a book, or a record, which would it be and why?
<\/strong>Ser\u00eda\u00a0Guatemala, porque la gente all\u00e1 es muy hospitalaria y nosotros buscamos transmitir exactamente esa misma sensaci\u00f3n.<\/p>\n\n\n\n

Answers by Anais Gonz\u00e1lez L\u00f3pez Velarde<\/a>, gerente comercial de Caf\u00e9 Chap\u00edn.<\/strong><\/p>","protected":false},"excerpt":{"rendered":"

La mu\u00f1eca quitapenas est\u00e1 presente en cada sucursal y tambi\u00e9n en nuestras bolsas de caf\u00e9. La tradici\u00f3n cuenta que, si le cuentas tus penas, desaparecen. Nosotros nos inspiramos en esa idea para que, cuando alguien visite la cafeter\u00eda y converse con los baristas, sus preocupaciones se sientan m\u00e1s ligeras.<\/p>","protected":false},"author":8450,"featured_media":209842,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"places","format":"standard","meta":{"_acf_changed":false,"cybocfi_hide_featured_image":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[17851],"tags":[],"class_list":["post-209840","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cafeterias-y-panaderias"],"acf":[],"mb":[],"yoast_head":"\nCaf\u00e9 Chap\u00edn - ERRR MAGAZINE<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/errr-magazine.com\/english\/cafe-chapin\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Caf\u00e9 Chap\u00edn - ERRR MAGAZINE\" \/>\n<meta property=\"og:description\" content=\"La mu\u00f1eca quitapenas est\u00e1 presente en cada sucursal y tambi\u00e9n en nuestras bolsas de caf\u00e9. 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